The menu below is included in all Wedding Ceremony & Reception Packages held at The Vegas Event Center, banquet hall on-site at Viva Las Vegas Wedding Chapel.
The Vegas Event Center Reception Menu
Congratulations! Below are the items included in your wedding reception menu.
Pick 2 entrées, one side, one vegetable, and one salad.
SALADS
House Salad
Tender mixed field greens, shaved bell pepper, shredded cheese, cucumber, tomato served with house and ranch dressing.
Classic Caesar Chopped hearts of romaine, garlic ciabatta croutons, shaved parmesan in a creamy black pepper parmesan dressing.
Greek Salad Baby field greens, feta, kalamata olives, red onion, cucumber, tomato, and bell pepper in a Greek vinaigrette.
Sautéed or Roasted Vegetables Seasonal vegetables with garlic and oil.
Maple Glazed Baby Carrots Sweet baby carrots with maple glaze.
Classic Corn on the Cob withWhipped Butter Need we say more?
Classic Green Beans Almandine Crisp haricot verts with wine, tomatoes, and brown butter.
Slow Stewed Southern Style Green Collard or mustard greens slow cooked with ham hock.
Parmesan Broccoli Broccoli with parmesan cheese, garlic and oil.
ENTRÉES
2 entrées are included in your package.
More items may be added for an additional charge.
Chicken Marsala Pan seared chicken with marsala wine and mushrooms.
Chicken Piccatta Egg coated chicken simmered in a fresh lemon caper butter sauce.
Pasta Primavera Pasta with a garlic, basil alfredo sauce and summer or winter vegetables.
Chicken Alfredo Grilled chicken breast, sliced and served with creamy alfredo sauce served on fettuccine pasta.
Italian Lasagna Four cheese with meat or chicken in classic bolognese or alfredo (vegetarian lasagna also available – not vegan).
Cheesy Chicken Monterrey Grilled chicken, grilled bell peppers and spicy pepper jack cheese.
Roasted Pork Loin with Mushroom Demi Glace Honey mustard & herb glazed pork loin with house made button mushroom demi glace.
Argentinian Marinated Flank Steak 24 hour steak with a spicy parsley, cilantro and mint chimichurri.
Please note: +$3 per person
Goat Cheese & Sundried Tomato Grilled Chicken Breast Basted and grilled chicken with sun dried tomato, basil and lemon goat cheese beurre blanc.
Grilled Hangar Steak Marinated and grilled hangar steak with caramelized sweet onions and bleu cheese fondue.
Please note: +$3 per person
Roasted Beef Pan au Jus Marinated and rubbed beef slow roasted and served with whipped horseradish cream and au jus.
Classic Fajitas with All the Fixins Choose tender beef or chicken with roasted peppers, onions, sour cream, guacamole, tortillas, shredded cheese and shredded lettuce.
Please note: +$3 per person for steak fajitas
SIDES
Cajun Potato Salad Cold or hot potato salad with celery, onions, fresh herbs and Cajun seasoning.
Spanish Rice or Rice Pilaf Spicy Latin rice.
Baked Potato Station Baked Idahos with crumbled bacon, green onions, sour cream, cheese, butter and other fixins.
Gourmet Whipped Smashers Custom smashed potatoes with roasted garlic, parmesan cheese, roasted tomato, etc.
Pasta Varieties Your choice of penne, linguine, rigate, shells, tortellini, or fettuccine with housemade marinara or alfredo sauce.
Herb Roasted Red Bliss Potatoes Roasted red potatoes with fine herbs and extra virgin olive oil.
Adult Mac and Cheese with Jalapeno Bacon and Portobello Baby shells with spicy bacon & grilled portobello mushroom in a rich cream sauce.
